Commercial Pizza ovens for sale are reasonable in price, and their quality is good enough. However, there are certain things you need to consider before investing in these ovens. Before we jump on to these things, let’s first introduce some related things.
What precisely is a pizza oven?
These ovens can reach temperatures that an indoor cooking oven cannot – temperatures varying from 600° to 950° F.
Their design typically includes a dome composed of thick metal, ceramic, bricks, or clay, intended to enhance heat retention and provide a high-temperature cooking environment.
The flat stone hearth generates intense, even heat, resulting in crisp crusts and hot toppings on pizzas. The time required to reach such temperatures varies based on the size and construction material of the oven, but the pizza cooks in minutes. These ovens can also bake bread, roast vegetables, and cook meat.
4 Different Types of Pizza Ovens
There are four types of commercial pizza ovens available: Brick Pizza Ovens, Electric Pizza Ovens, Gas Pizza Ovens, and Wood Pizza Ovens.
Pizza Ovens on Conveyors
Deck Ovens for Pizza
Convection Pizza Ovens
Several things have to be kept in mind when purchasing pizza ovens. These tips will surely help you by the time you are buying a pizza oven.
Production of Pizza
Different Ovens and Their Production
Commercial pizza convection ovens have a poor yield of pizza production when compared to other types of ovens. These usually have 2-5 racks per chamber. Each rack can only accommodate one or two 16-inch pizzas. A convection oven would typically take 5-6 minutes to cook one pizza perfectly. This duration varies based on the temperature of the oven and the number of pizzas being cooked simultaneously.
Commercial convection pizza ovens are ideal for restaurants that do not specialize in pizza but offer it as one of their menu options.
Medium Scale Production
On the other hand, pizza deck ovens produce less pizza than conveyor pizza ovens. Typically, each deck can hold roughly 4-6 pizzas simultaneously. Cooking durations are often longer (about 6 to 8 minutes). The pizzas must be continuously monitored and moved around, which means you may run out of the cooking area and have to spend some time recovering the heat lost. Deck pizza ovens can solve the problem of limited cooking space by stacking many decks in a single oven, one on top of the other. The number of decks might vary from one and five or six.
Brick ovens are similar to deck ovens: cooking space is limited, and cooking times are slower than conveyor pizza ovens. On the other hand, Brick ovens often feature only one cooking platform, as opposed to deck ovens. A brick oven can hold 10-12 pizzas at once and cooks a pizza in less than 5 minutes at the proper temperature.
High Productivity
If producing a large pizza is a priority, you should invest in a conveyor oven. Conveyor ovens’ continuous cooking system can produce pizzas as soon as you can prepare them.
Space Available
Confined quarters
Convection ovens take up less space than the other three types of pizza ovens. One of these ovens will only cover an area of 15 to 60 cubic feet. It is appropriate for enterprises with little space.
Medium space Deck pizza ovens are ideal for pizza shops with limited space or owners who want to make room for additional equipment. Despite taking up the same amount of space as a conveyor oven, the stacking design means that majority of the space used here is vertical rather than horizontal.
Price Of the Ovens
When it comes to deciding which pizza oven to buy, many individuals base their pricing decisions.
Convection ovens range in price from $1,000 to $10,000, making them reasonably priced compared to other types of pizza ovens. Portable or countertop ovens are less expensive, ranging from $100 to $11,000. Conveyor pizza ovens range from $5,000 to $30,000, depending on the brand, condition, and other special features. Deck ovens are priced similarly to conveyor ovens. The fact that these pizza ovens require no maintenance and have a long lifespan makes them so affordable. Deck ovens can last for many years, if not decades. It denotes that they can retain their resale value and, as a result, can be a good investment.
Defining your personal needs and lifestyle
As you determine your style, you’ll begin to grasp which options are appropriate for that style. Keep in mind the architecture of your property and the fact that your style may need to be translated in unconventional ways depending on your budget.
Energy Variations Available
Natural gas or liquid propane (LP) ovens are a popular option. However, many purists will not go near a gas pizza oven when it comes to flavour. Instead, opt for wood-fired choices. When inspecting a gas pizza oven, you will most likely come across a reference to BTU.
Materials and Construction of a Pizza Oven
All outdoor pizza ovens have a curved dome that allows heat to spread and exceptionally high temperatures to be maintained evenly. Ovens are frequently coated with ceramic bricks insulated with steel for optimal heat retention.
What is the finest type of oven for pizza?
When determining which pizza oven is best for you, consider a few factors. For example, the oven must meet particular standards based on your requirements.
Conclusion
Once you have gotten your requirements and priorities straight, you will be able to understand the kind of oven that will suffice you, and hopefully, you will be able to pick up the right one for yourself.
